- 8 oz firm tofu, drained and crumbled
- 1 tsp curry powder
- 1/4 tsp cumin
- 1/2 T parsley
- 1 tsp soy sauce
- 1/8 cup water
Blend all ingredients. This is a great dip to serve on veggies or as topping for asparagus.
Blend all ingredients. This is a great dip to serve on veggies or as topping for asparagus.