This recipe compliments of Physicians Committee! Quick, easy, tasty, and very healthy! Loaded with beta carotene. Enjoy!
- 6 carrots
- 1 medium onion
- 1/8 lemon, peeled
- 1/2 tsp salt
- 3/4 tsp curry powder
- black pepper to taste
- 2 cups vegetable broth
- 1/2 up soy milk
Steam the carrots and onion till tender.
Put in high speed blender (like a Vita Mixer) along with the ingredients through the vegetable broth. Blend on high speed till warm. Add the 1/2 cup soy milk, mix again and enjoy.
Note: If you don't have a blender that heats the soup, just heat in saucepan after well blended. Keep stirring so it doesn't burn.